I made that!

Tuesday night, my new favorite night of the week

Posted in All Sugar All The Time, Because, like, I'm Italian, sort of by brandi on March 10, 2009

Spring is SO close, I can almost taste it already. Well technically I did taste it tonight. Another Tuesday night of cooking and general happiness. My friend Brooke had a birthday that I missed out on, so a little dinner celebration was definitely needed.  I had 2 heads of cauliflower that needed some love, and I can no longer ignore the California grown asparagus popping up in the grocery stores. And to confuse seasons even more, I just remembered a tupperware filled with cherries that I froze this summer (during a particularly crazed moment of “cherry season is ending – I need to store some immediately to get me through winter!”). I, of course, promptly forgot about them when pumpkins and citrus started showing up, but now I am ready to put those babies to good use.

So a feast was born: beet and arugula salad with homemade goat cheese and a meyer lemon dressing, asparagus risotto with poached eggs and pancetta, roasted cauliflower with lemon, capers, anchovies & bread crumbs and for dessert an almond panna cotta with a cherry almond caramel sauce.

Whew.

And it was delicious. Well, except for the goat cheese that never became cheese.

Do I have pictures? No. We ate it so fast that I forgot to snap some to share with my friends. Oops.

Well maybe just one…

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and just one more…

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